The Menu
Ten Cocktails.
One Voice.
A single list. No section headers. No category copy. The cocktail menu at Luke's has been reconceptualized
around the American Tavern identity — every drink earns its place by feel, not by genre. The White Linen
moves from "Seasonally Inspired" to its permanent home at the top of the list. Three new drinks address
vodka's underrepresentation and close the narrative loop the menu already opens.
See You Soon Neighbor
gin, elderflower liqueur, white cranberry, house sour
3,348 units Jan–May 2025. Moves from "Seasonally Inspired" to permanent anchor position.
ford's gin or tito's vodka, served up w/ a chilled "sidecar"
tito's vodka, st. germain, cucumber, lime, soda
Named for the street being refreshed in Maitland. The White Linen's counterpart for vodka drinkers.
tito's vodka, fresh lemon, honey, ginger beer
The drink ordered without looking at the menu. Addresses vodka's 47% share of liquor sales directly.
gin, fresh lemon, sparkling wine
blanco tequila, agave, fresh lime · spicy version available
rum, maraschino, grapefruit
jamaican rum, dark rum, italian bitter liqueur, sweet vermouth
rye whiskey, spiced pecan, orange, peach bitters
bourbon, fresh mint, lemon, honey syrup, crushed ice, aperol float
Julep-adjacent. The Aperol float adds visual drama and a signature bartender moment. Named for the sign-off the menu already uses.
"Luke's Kitchen and Bar is Maitland's Neighborhood Tavern — the kind of place no one ever thinks of as fancy, even though it is."